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Instant Pot Lemony Chicken

I like to keep cooked chicken in my freezer. It is handy to add to soups or quesadillas. Usually I roast whole chickens and make bone broth, but lately I have been turning to my Instant Pot. I [...]

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Brownie Batter Hummus

Chocolaty, creamy, brownie batter that you can dip with graham crackers or fruit. Oh my goodness this recipe is so yummy! As a recipe developer sometimes I get ideas in my head of foods I want to [...]

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Chicken Tortilla Soup (Dairy Free)

Tortilla soup is a classic and, in my opinion, is all about the toppings. The soup itself is simple and comes together in less than 30 minutes making it a “Manic Mom Meal.” Basic [...]

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Egg Roll In a Bowl

A dear friend sends me newspaper clippings of articles she knows will interest me. In one of her mailings was a recipe for Egg Roll in a Bowl. I let the idea of this twirl in my head for a few [...]

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Asian Carrot Soup (Vegan)

Years ago my sister sent me her favorite soup recipe. It was carrot soup that was super creamy and a little bit spicy. Over the years, I have made this soup just for myself. I would make a big [...]

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Frozen Veggies You Want To Eat

Frozen veggies are a lifesaver for quick family dinners. You can buy them ahead and keep them in the freezer. They cook quickly and make easy side dishes. But they can be bland and boring. My [...]

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French Dip Sandwiches

When the weather gets colder, I cover our grill and break out my dutch oven. This recipe only requires a few minutes of hands-on cooking. The oven does the rest. With only a few simple [...]

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Asian Dressing and Maridane

I love homemade salad dressings and when they can pull double duty as a marinade then that is a total win! This dressing was first published in my cookbook. It is super easy to make and uses [...]

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Classic Chili

Chili is one of those controversial dishes. Everyone has a recipe, and they are all a little different. Some are really meaty; some are really saucy; and some are really sweet. I would describe [...]

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Chocolate Chip Meringue Cookies (Gluten Free, Dairy Free)

I love meringue! There is something about the sweet sugar paired with the airy texture of the egg whites that I find irresistible. Turn it into a cookie that is crisp on the outside and a little [...]

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