Episode 63 Freezer Cooking with Rachel Tiemeyer of Thriving Home

 In Freezer, Podcast

It was joy to talk with Rachel Tiemeyer of Thriving Home. Rachel and her friend and business partner, Polly, have a new cookbook. From Freezer to Cooker is a very unique cookbook full of recipes that can be made in the slow cooker or the instant pot with freezing directions for each recipe. We take a deep dive into instant pots, slow cooker safety and how to make delicious food.

Freezer cooking can be a great way to have backup meals or quick dinners for your busy family. Using a few of their techniques can really improve the quality of your finished product.

Rachel has a free download for our listeners including her Instant Pot Cooking Times Chart. It is a great resource for beginner and experienced Instant Pot users so be sure to get your free copy here.

Other links from this episode:

From Freezer to Cooker

6 Qt Instant Pot

Instant Pot Shaped Storage Containers. (I have not used these but they look super handy.)

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