Graham Cracker Fruit Pizzas

It’s August and I am continuing my series on after school snacks. This one is so simple and easy to customize to whatever you have on hand.

Graham Cracker Fruit Pizzas are so simple to make. They are a no-bake sweet treat for after school.

This is more of a method than a recipe. You need 3 parts, graham crackers, a spread, and fruit.

Graham Crackers

You can use any kind you prefer. Cinnamon graham crackers would be delicious and chocolate graham crackers would be really good too!

Spreads

The easiest spread is Nutella. I also like to use the tubs of cream cheese. They are softer than the block of cream cheese. Whipped cream cheese works well. But, my favorite is strawberry cream cheese. It has a little sugar and flavor in it that reminds me of fruit pizzas of my youth.

Fruit

Any fruit can work here. The fruit is just a topping. I like strawberries or blueberries. I had mandarin oranges when I shot the photos so they went on. Apples, bananas, or grapes all work well too. The key with the fruit is to have it sliced into thin pieces. I cut the mandarin oranges in half and I would cut the grapes too. Thin slices of things like apples or bananas work best.

Graham Cracker Fruit Pizzas

Yield: 4

Prep Time: 5 minutes

Total Time: 5 minutes

Cream cheese or Nutella is spread on graham crackers and topped with your favorite fruits for a fast and easy after school snack that satisfies your sweet tooth.

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Ingredients

• 4 Graham Crackers
• 4 Tablespoons spread of choice. (Nutella, cream cheese, or strawberry cream cheese are my favorites. 
• Fruit of choice. (sliced strawberries, apples, oranges, blueberries, and bananas all work great.)

Instructions

1. Spread 1 Tablespoon of your spread of choice on the graham cracker.
2. Top with sliced fruit of choice.
3. Serve immediately.

Notes

This recipe is as easy as it gets, and can totally be customized. If you need it to be dairy free, use chocolate peanut butter instead of Nutella or cream cheese.

You can use just about any fruit you prefer. You could even used canned fruit, or a fruit cocktail cup. Just be sure to drain it well first.

Nutrition Information:

Yield: 4 Serving Size: 1
Amount Per Serving: Calories: 120Total Fat: 5gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 9mgSodium: 100mgCarbohydrates: 18gFiber: 1gSugar: 8gProtein: 2g

Nutrition information is provided as a courtesy and may not be completely accurate.

Marie Fiebach is a married mother of four active kids. She helps busy families plan and execute weeknight dinner so they can recapture a little calm in the crazy. You can see her every week on KAKE TV’s Good Morning Kakeland or listen to the Feed Your Family Tonight Podcast.