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Olive Tapenade

For New Year’s Eve, our family likes to play games and eat appetizers. One of my favorites is Olive Tapenade. It is super simple to make and you can use it as a spread on bruschetta, on [...]

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Crispy Smashed Potatoes

Crispy Smashed Potatoes are a favorite in our home. Baked yukon gold potatoes are smashed on a baking sheet and broiled until brown and crispy.  I like to use yukon gold potatoes because [...]

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Episode 14: Fats and Oils

http://traffic.libsyn.com/feedyourfamilytonight/Episode_14_Fats_and_Oils.output.mp3Podcast: Play in new window | DownloadSubscribe: Apple Podcasts | RSSFats and Oils In this podcast, I talk about [...]

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